Vegetable Hakka Noodles Healthy
veg
balanced
320
Calories
10g
Protein
50g
Carbs
8g
Fat
Delicious and light vegetable hakka noodles tossed with colorful veggies and a hint of soy sauce, offering a perfect balance of taste and nutrition for a satisfying meal.
Key ingredients
Whole wheat noodles
Cabbage
Capsicum
Carrot
Soy sauce
Ingredients
- Whole wheat noodles 60g
- Cabbage 30g
- Capsicum 20g
- Carrot 20g
- Spring onions 10g
- Soy sauce 1 tbsp
- Ginger-garlic paste 1 tsp
- Sesame oil 1 tsp
- Salt to taste
- Black pepper powder 1/4 tsp
Nutrition note
Nutrition values are estimates per serving and may vary with preparation and sourcing.