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Turmeric Roasted Vegetables dish photo

Turmeric Roasted Vegetables

Cuisine: Continental Category: meal Type: Veggies
veg anti-inflammatory
180
Calories
6g
Protein
20g
Carbs
8g
Fat

A vibrant and flavorful mix of roasted vegetables seasoned with turmeric, offering anti-inflammatory benefits and a delightful earthy taste, perfect for a wholesome meal.

Key ingredients

Turmeric Carrots Bell peppers Broccoli Olive oil

Ingredients

  • Carrots 50g
  • Bell peppers 50g
  • Broccoli 50g
  • Turmeric powder 1 tsp
  • Olive oil 10ml
  • Salt 1/4 tsp
  • Black pepper 1/4 tsp
  • Garlic powder 1/4 tsp
Nutrition note

Nutrition values are estimates per serving and may vary with preparation and sourcing.