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Fish Coconut Curry South Indian dish photo

Fish Coconut Curry South Indian

Cuisine: Indian Category: meal Type: Curries
nonveg balanced
340
Calories
28g
Protein
10g
Carbs
20g
Fat

Aromatic and creamy fish curry infused with coconut milk and traditional South Indian spices, offering a delightful balance of flavors and nutrients, perfect for a wholesome meal.

Key ingredients

Fish Coconut milk Mustard seeds Curry leaves Turmeric

Ingredients

  • Fish fillets 150g
  • Coconut milk 100ml
  • Onion 50g
  • Tomato 50g
  • Ginger-garlic paste 1 tsp
  • Mustard seeds 1/2 tsp
  • Curry leaves 10
  • Turmeric powder 1/4 tsp
  • Red chili powder 1/2 tsp
  • Coriander powder 1 tsp
  • Salt to taste
  • Oil 10ml
  • Water 50ml
Nutrition note

Nutrition values are estimates per serving and may vary with preparation and sourcing.