Brown Rice Sushi Roll

Name: Brown Rice Sushi Roll
Yield: 1 serving
Cuisine: Japanese

Cuisine: Japanese Category: meal Type: Snacks

veg balanced

300

Calories

Protein

50g

Carbs

Fat

Nutritious and wholesome sushi rolls made with brown rice, filled with fresh vegetables, offering a delightful crunch and a healthy twist to traditional sushi.

Key ingredients

Brown rice Nori sheets Cucumber Avocado Carrot

Ingredients

Brown rice 100g
Nori sheets 2
Cucumber 50g
Avocado 50g
Carrot 30g
Rice vinegar 1 tbsp
Sugar 1 tsp
Salt pinch
Soy sauce for serving

Nutrition note

Nutrition values are estimates per serving and may vary with preparation and sourcing.