Vegetable Stir Fry Low Oil
veg
low-calorie
140
Calories
6g
Protein
15g
Carbs
6g
Fat
A vibrant and colorful stir fry with fresh vegetables, lightly tossed in a savory sauce, offering a delightful crunch and a burst of flavors while being low in oil and calories.
Key ingredients
Broccoli
Bell peppers
Carrots
Soy sauce
Ginger
Ingredients
- Broccoli florets 50g
- Bell peppers 40g
- Carrots 30g
- Soy sauce 10ml
- Ginger 5g
- Garlic 2 cloves
- Sesame oil 5ml
- Spring onions 10g
- Salt pinch
- Black pepper pinch
Nutrition note
Nutrition values are estimates per serving and may vary with preparation and sourcing.