Tom Yum Soup
nonveg
low-calorie
anti-inflammatory
140
Calories
16g
Protein
8g
Carbs
4g
Fat
A tangy and spicy Thai soup with prawns, infused with the aromatic flavors of lemongrass, lime, and galangal, offering a refreshing and anti-inflammatory meal.
Key ingredients
Prawns
Lemongrass
Lime
Galangal
Kaffir lime leaves
Ingredients
- Prawns 150g
- Lemongrass 1 stalk
- Kaffir lime leaves 3
- Galangal 2 slices
- Mushrooms 80g
- Fish sauce 1 tbsp
- Lime juice 2 tbsp
- Chilli 2
- Coriander 10g
- Water 500ml
- Tomato 50g
- Shallots 30g
Nutrition note
Nutrition values are estimates per serving and may vary with preparation and sourcing.