Thai Red Curry Chicken
nonveg
high-protein
320
Calories
30g
Protein
12g
Carbs
16g
Fat
Aromatic and spicy Thai red curry chicken, simmered in coconut milk with a blend of fresh herbs and spices, offering a delightful balance of flavors and a protein-rich meal.
Key ingredients
Chicken
Red curry paste
Coconut milk
Basil leaves
Lemongrass
Ingredients
- Chicken breast 150g
- Red curry paste 20g
- Coconut milk 100ml
- Fish sauce 1 tbsp
- Brown sugar 1 tsp
- Lemongrass stalk 1 (smashed)
- Kaffir lime leaves 2
- Basil leaves 10g
- Red chili 1 (sliced)
- Vegetable oil 1 tbsp
- Salt to taste
Nutrition note
Nutrition values are estimates per serving and may vary with preparation and sourcing.