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Roasted Vegetable Bowl Mediterranean dish photo

Roasted Vegetable Bowl Mediterranean

Cuisine: Mediterranean Category: meal Type: Bowls
veg balanced
280
Calories
8g
Protein
30g
Carbs
14g
Fat

A vibrant and nourishing bowl filled with roasted seasonal vegetables, drizzled with olive oil and herbs, offering a delightful blend of flavors and textures that are both satisfying and healthy.

Key ingredients

Bell peppers Zucchini Cherry tomatoes Olive oil Chickpeas

Ingredients

  • Bell peppers 50g
  • Zucchini 50g
  • Cherry tomatoes 40g
  • Chickpeas 30g
  • Olive oil 10ml
  • Red onion 30g
  • Garlic 1 clove
  • Lemon juice 1 tsp
  • Salt 1/4 tsp
  • Black pepper 1/4 tsp
  • Dried oregano 1/2 tsp
  • Parsley (fresh, chopped) 5g
Nutrition note

Nutrition values are estimates per serving and may vary with preparation and sourcing.