Grilled Salmon with Asparagus
nonveg
high-protein
low-carb
anti-inflammatory
380
Calories
42g
Protein
6g
Carbs
20g
Fat
Succulent grilled salmon paired with tender asparagus, seasoned with lemon and herbs, offering a delightful blend of flavors and packed with omega-3 fatty acids for heart health and anti-inflammatory benefits.
Key ingredients
Salmon
Asparagus
Lemon
Garlic
Olive oil
Ingredients
- Salmon fillet 200g
- Asparagus spears 150g
- Lemon juice 1 tbsp
- Garlic 2 cloves
- Olive oil 1 tbsp
- Fresh dill 1 tsp
- Rock salt 1/4 tsp
- Black pepper 1/4 tsp
Nutrition note
Nutrition values are estimates per serving and may vary with preparation and sourcing.