Tofu Pepper Fry
veg
low-carb
260
Calories
18g
Protein
10g
Carbs
18g
Fat
A spicy and flavorful dish with crispy tofu tossed in freshly ground black pepper and aromatic spices, offering a delightful balance of heat and savory goodness, perfect for a light yet satisfying meal.
Key ingredients
Tofu
Black pepper
Onion
Garlic
Bell pepper
Ingredients
- Tofu 150g
- Black pepper 1 tsp
- Onion 50g
- Garlic 2 cloves
- Bell pepper 50g
- Oil 10ml
- Soy sauce 1 tsp
- Ginger 1/2 inch piece
- Salt to taste
- Curry leaves 5-6
- Green chili 1
Nutrition note
Nutrition values are estimates per serving and may vary with preparation and sourcing.