Methi Thepla Healthy
veg
balanced
260
Calories
7g
Protein
35g
Carbs
8g
Fat
Delicious and nutritious methi thepla, made with fresh fenugreek leaves and whole wheat flour, lightly spiced and cooked with minimal oil — perfect for a wholesome meal or snack.
Key ingredients
Methi leaves
Whole wheat flour
Yogurt
Spices
Ingredients
- Whole wheat flour 60g
- Fresh methi leaves 30g
- Yogurt 20g
- Ginger paste 1 tsp
- Green chili 1 small, finely chopped
- Turmeric powder 1/4 tsp
- Red chili powder 1/4 tsp
- Coriander powder 1/2 tsp
- Cumin seeds 1/4 tsp
- Salt to taste
- Oil 1 tsp
Nutrition note
Nutrition values are estimates per serving and may vary with preparation and sourcing.