Fish Tikka
nonveg
high-protein
low-carb
low-calorie
240
Calories
36g
Protein
4g
Carbs
9g
Fat
Succulent fish chunks marinated in a tangy and spicy yogurt blend, infused with aromatic Indian spices and grilled to perfection for a healthy, protein-rich meal.
Key ingredients
Fish
Hung curd
Ajwain
Ginger garlic paste
Kashmiri chilli
Ingredients
- Fish fillet 200g
- Hung curd 30g
- Ajwain 1 tsp
- Ginger garlic paste 10g
- Kashmiri chilli powder 1 tsp
- Lemon juice 1 tbsp
- Turmeric 1/4 tsp
- Oil 1 tsp
- Chaat masala 1/2 tsp
- Rock salt 1/2 tsp
Nutrition note
Nutrition values are estimates per serving and may vary with preparation and sourcing.