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Vegetable Dhokla dish photo

Vegetable Dhokla

Cuisine: Indian Category: snack Type: Snacks
veg low-fat
180
Calories
8g
Protein
30g
Carbs
3g
Fat

Soft and fluffy steamed dhokla made with besan and fresh vegetables, offering a delightful blend of spices and a nutritious, low-fat snack option.

Key ingredients

Besan Carrot Green peas Ginger Mustard seeds

Ingredients

  • Besan 50g
  • Grated carrot 20g
  • Green peas 20g
  • Ginger paste 1 tsp
  • Green chili paste 1/2 tsp
  • Eno fruit salt 1/2 tsp
  • Salt 1/4 tsp
  • Turmeric powder 1/4 tsp
  • Water 50ml
  • Mustard seeds 1/2 tsp
  • Curry leaves 5-6
  • Oil 1 tsp
  • Coriander leaves for garnish
Nutrition note

Nutrition values are estimates per serving and may vary with preparation and sourcing.