Korean Egg Rice Bowl
nonveg
balanced
360
Calories
16g
Protein
50g
Carbs
10g
Fat
A comforting and satisfying bowl of fluffy rice topped with a perfectly cooked egg, seasoned with soy sauce and sesame oil, offering a delightful balance of flavors and nutrients for a wholesome meal.
Key ingredients
Egg
Rice
Soy sauce
Sesame oil
Spring onions
Ingredients
- Cooked white rice 150g
- Egg 1
- Soy sauce 1 tbsp
- Sesame oil 1 tsp
- Spring onions 10g
- Salt pinch
- Black pepper pinch
- Sesame seeds 1 tsp
Nutrition note
Nutrition values are estimates per serving and may vary with preparation and sourcing.