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Fish Steamed Asian dish photo

Fish Steamed Asian

Cuisine: Asian Category: meal Type: Fish
nonveg low-fat
240
Calories
30g
Protein
6g
Carbs
8g
Fat

Delicately steamed fish infused with the savory flavors of soy sauce and ginger, offering a light and healthy meal that's rich in protein and low in fat.

Key ingredients

Fish Soy sauce Ginger Spring onions Lemon

Ingredients

  • Fish fillet 150g
  • Soy sauce 10ml
  • Ginger 5g
  • Spring onions 10g
  • Lemon juice 5ml
  • Garlic 2g
  • Salt pinch
  • Black pepper pinch
Nutrition note

Nutrition values are estimates per serving and may vary with preparation and sourcing.