Curd Rice Healthy
veg
light
gut-friendly
240
Calories
8g
Protein
38g
Carbs
6g
Fat
A soothing and refreshing dish made with creamy curd and soft rice, tempered with aromatic spices, perfect for digestion and cooling the body.
Key ingredients
Curd
Rice
Mustard seeds
Curry leaves
Ginger
Ingredients
- Cooked rice 80g
- Fresh curd 100ml
- Mustard seeds 1/2 tsp
- Curry leaves 5-6
- Ginger grated 1/2 tsp
- Green chili chopped 1
- Salt to taste
- Oil 1 tsp
- Coriander leaves for garnish
Nutrition note
Nutrition values are estimates per serving and may vary with preparation and sourcing.