Baked Samosa
veg
low-fat
220
Calories
5g
Protein
30g
Carbs
6g
Fat
Crispy and golden baked samosa filled with a spiced potato and pea mixture, offering a healthier twist to the traditional deep-fried favorite, perfect for a light snack or tea-time treat.
Key ingredients
Wheat flour
Potato
Green peas
Cumin seeds
Garam masala
Ingredients
- Wheat flour 50g
- Boiled potato 80g
- Green peas 20g
- Cumin seeds 1/2 tsp
- Garam masala 1/2 tsp
- Turmeric powder 1/4 tsp
- Red chili powder 1/4 tsp
- Salt 1/2 tsp
- Oil 5ml
- Water 30ml
- Coriander leaves 5g
- Lemon juice 1 tsp
Nutrition note
Nutrition values are estimates per serving and may vary with preparation and sourcing.